Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
Fridge under counters are an elegant method of adding extra cold storage to your home. A lot of them are designed to fit under counters or in conjunction with other furniture to create a seamless look.
You could consider a small undercounter fridge to use in your craft room or she shed, or even your man cave. These fridges are usually equipped with glass windows and solid door options to mixing and matching.
Worktop Refrigerators and Freezers
The kitchen of a restaurant must be efficient with worktop refrigerators as well as freezers are a smart addition to any commercial establishment. These are small refrigeration and storage units that are positioned under specific kitchen equipment such as a grill, salamander, or charcoal griller. This allows chefs to keep food items and ingredients in the exact place they require them. The cooking process is more efficient as less time is spent moving the items from the fridge to the griddle, or the oven.
Depending on the size of your company, these under counter fridges and freezers are available in either a one-door or a two-door model. You can also pick between doors or drawers depending on your storage and inventory needs. Doors are great for storing larger containers and jars while drawers are better suited for storing food pans with fresh ingredients.
The primary differences between the undercounter refrigerators and freezers is the design and size of the freezer and refrigerator compartments as well as whether they're rear or front breathing. Rear breathing models require an amount of space from walls and other equipment because the compressor vents to the back of the unit. Front breathing units typically need less clearance, so you can put them closer to equipment and walls without sacrificing performance.
These compact refrigeration units offer many restaurant-friendly features such as digital temperature displays and evaporator fan delays if doors are opened and warning chimes for open doors and heavy-duty casters for mobility. Many are Energy Star rated, so you can rely on them to aid your business in saving costs on energy. Check out options from trusted brands like True Manufacturing, Turbo Air and Delfield to find the perfect refrigerator or freezer for the worktop of your business. You can boost the efficiency and appearance of your kitchen by selecting an appliance with LED lighting, self-cleaning condensers or additional shelves. You can choose stainless steel construction to complement the other kitchen appliances in your establishment.
Counterheight Refrigerators and Freezers
Consider a compact undercounter refrigerator if your need to have ice throughout the day, but don't have enough space for a larger freezer in your commercial kitchen. They fit perfectly under counters and serve the same functions as larger chest or upright freezers, but use much less energy. They also have a faster time in bringing their interior temperatures back to the normal temperature, which will help you save money on your utility bills and ensure food safety standards.
Many manufacturers offer "front-breathing" models that have their intake and exhaust on the front of the unit instead of on the side or back, which can make them a good option for spaces that are tight and where air flow may be limited. It is important to check the specifications to ensure that the freezers are able to have enough clearance to function properly.
This type of refrigerator isn't as deep as the other models. This makes it possible for them to be positioned in a straight line with kitchen cabinets, however, they may be a bit higher than countertops by a few inches if the cutout of the cabinet isn't measured and planned properly.
These refrigerators are shallower and therefore have less space to store food items. Some manufacturers compensate for this by using larger door bins that can hold longer items such as celery stalks. However, the smaller overall capacity can be a problem in the case of a large kitchen.
One final note on these commercial refrigerators. They often use a concealed hinge that allows the unit to lay flat against the wall when not being used. This can help you save on cabinet space and create a sleek, smooth look for your kitchen's design.
Before purchasing a commercial undercounter fridge or freezer, you need to take the time to take measurements and sketch out your kitchen layout. The refrigerator or freezer can be positioned in the space with confidence. It is also recommended to read the technical drawings of the freezer or fridge to know how the internal capacity is calculated. The net capacities of these appliances are a little lower than the brochure claims but this shouldn't hinder your ability to comply with the health code requirements.
Glass Door Refrigerators and Freezers
Consider glass door refrigerators for refrigerating food items as well as selling them. They have an open front that allows you to see the products inside. They can increase the sales of your restaurant, convenience shop or other business. These units can accommodate many different foods, including desserts, sandwiches and meats, as well as canned drinks. They are also ideal for storing condiments, sauces, and other miscellaneous kitchen items.
With glass fronts they offer a great view for your employees and customers, which allows them to grab their needed items quickly. This improves productivity and ensures your ingredients are kept at safe temperatures. This kind refrigerator is ideal for displaying drinks, snacks and ice creams in commercial settings. Its large storage capacity makes it ideal for a number of establishments, such as convenience stores, gas stations and ice cream parlors.
Depending on the model you choose, the doors may be solid or a combination of solid and glass. Certain models have hinged or sliding doors. Most have sliding doors which are more comfortable. Some have curves on the fronts for better product presentation. There are cheap fridges some units with up to three levels. Each tier is used to store a different food item or beverage.
These countertop refrigeration units offer a beautiful aesthetic, but they are also easy to maintain. The use of environmentally friendly natural hydrocarbons reduces the potential for global warming of the unit, making it safer to use than conventional units. They reduce the chance of carbon emissions and are also cost-effective.
Make use of accessories like refrigerator thermometers and bottle lanes organizers to monitor your inventory. CKitchen provides a variety of countertop refrigeration equipment from some of the most trusted brands in the industry including Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper and Hoshizaki. We're here to help you locate the ideal refrigerators and freezers that will meet your needs.
Solid Door Refrigerators & Freezers
Undercounter refrigerators with solid doors are similar to worktop units, except they're designed for built-in installation under counters. They are usually ADA approved to be 34" high when fully extended, and also with counter space, which ensures that to comply with ADA guidelines. They have a forced air directed refrigeration system to ensure uniform temperatures and quick recovery when you open the door. This design helps prevent temperatures that fluctuate and can harm the products and also protect valuable items. In addition, they provide the use of a digital microprocessor that offers accurate sample simulated temperatures and remote dry alarm contacts that allow for simple integration with existing facility monitoring systems.
These commercial fridges that are undercounter and freezers provide a fantastic solution for restaurants that need the flexibility of a refrigerator, but don't have the space needed to accommodate larger models. They are ideal for storing items such as condiments, sauces, dairy, produce and more, as well as prepared meals that are ready to serve. These refrigerators under counter are available from a variety of manufacturers that have glass or solid doors and drawers to provide additional storage.
Think about how you will make use of the undercounter fridge with a solid door or freezer. If you're looking for a refrigerator that doubles as a preparation surface, look for models with stainless steel counters and that are rated for commercial use. If a refrigerator or freezer is specifically rated for use as a prep surface, you should never cut through the top of any undercounter refrigeration unit. This could cause damage to the appliance and could contaminate food.
All freezers and refrigerators under counter require ventilation, but the location of that vent can limit your installation options. Certain models are rear-venting and can only be installed in the wall's back or in front of a wall, whereas others are front-venting and have less restrictions on where they can be installed. You should also review the dimensions and clearances of any undercounter refrigerator you're thinking about, as these are crucial in determining which model is suitable for your business. Also, consider the cost of installation. In the event of not following correct instructions when installing a new refrigerator could invalidate your warranty or damage the equipment.